Friday, July 30, 2010

6 food Nutrients, food plate, dietary pyramid




Australian Guide to Healthy Eating.

FOOD GROUP
Bread & Cereals

NUTRIENTS SUPPLIED
Fibre, energy, vitamins (esp B1), iron and calcium in wholegrain products

DAILY REQUIREMENT
At least four servings daily. Wholegrain products are preferred eg: 1 serving = 1 slice of bread

FOOD GROUP
Fruit and Vegetables

 NUTRIENTS SUPPLIED
Fibre, vitamins (esp C), minerals, water, carbohydrate for energy, 

 DAILY REQUIREMENT 
At least four servings daily. Raw, cooked or juice.

 FOOD GROUP 
Meat & Meat Alternative

 NUTRIENTS SUPPLIED 
Protein, energy and vitamins and minerals (esp calcium and iron)

DAILY REQUIREMENT
One to two servings daily. 75-100g meat, chicken or fish or 1 cup cooked beans or peas

 FOOD GROUP  
Milk & Dairy Foods

NUTRIENTS SUPPLIED
Protein, energy and vitamins and minerals (esp. calcium)

 DAILY REQUIREMENT
600ml daily or 200ml yoghurt or 3cm cube of cheese

FOOD GROUP  
Butter and Table Margarine

 NUTRIENTS SUPPLIED
Energy, essential fatty acids and vitamins (esp A and D)

 DAILY REQUIREMENT
1 Tablespoon of butter or margarine or 2 tablespoons of cream daily.

Find out more about Nutrients at the below link.

Nutrients for Healthy Kids

 

Homework:

Re-examine your 3 day food diary and identify those needs that fit into the 6 food nutrients and discuss whether they met the Australian Dietary Guidelines.

You can access the guidelines at the link below if you need to refresh your memory.

Australian Dietary Guidelines link

 You can also make a brief comment  here if you think your diet needs improving.

What types of food could you add or incorporate into your diet to make it a healthy choice?

Thanks.

 

 Gliffy activity online tool-collaborative

http://www.gliffy.com/gliffy/#d=2584426&t=Does_media_contribute_to_childhood_obesity

 

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